Gluten Free Sweet Potato Gnocchi

Ingredients (Serves 2) 2 medium sweet potatoes ½ cup of Corn Flour (and a little for dusting) 1 tbsp oil 3 tbsp plant based milk Salt and pepper to season Step 1 Prick your potatoes and put them in the microwave for 8 minutes. Step 2 Let the potatoes cool slightly, then cut in halfContinue reading “Gluten Free Sweet Potato Gnocchi”